Create With Us Workshop

The workshop is a total of about 2 ½ hours: 1 hour of ice cream making and recipe development, 1 hour of ice cream cake decorating and a brief 5-10min break inbetween to between for setup. Participants will be split into 2 groups with each group swapping stations during the break.

Yes! You’ll take home a ½ Gallon container of the custom flavor your group creates and your beautifully decorated Mini size ice cream cake.

If you’re attending with someone from the same household, we recommend coordinating freezer space ahead of time to comfortably store your take-home creations.

Not at all. This workshop is designed for beginners, hobbyists, culinary creatives, and aspiring shop owners alike. All experienced levels are welcome!

We recommend comfortable clothing and closed-toe shoes. Aprons or protective gear will be provided.

Sanitization and safety are our upmost priorities so please have hair tied back and free from facial and food obstruction.

Due to heavy machinery use and style of this workshop, anyone under the age of 18 is not permitted.

Signup for our waitlist and see what’s in store for future family friendly workshops!

Yes! You’ll actively participate in mixing ingredients, using equipment, learning techniques, and decorating your own cake.

We’ll begin together with a classic vanilla base, which serves as the foundation for everyone’s ice cream. From there, each participant personalizes their ½ Gallon by choosing their own inclusions, allowing the flavor to transform into something uniquely theirs. Starting with vanilla lets you clearly understand the fundamentals of ice cream making while still walking away with a custom creation that reflects your personal taste.

You’ll learn the technical decorating practices and use a curated selection of toppings and color décor to create a design that fits your style.

Each cake will be pre-whipped so you can hone in on your technical piping and creative skills!

We use high-quality, premium ingredients sourced for our own ice cream production. You can also bring your own mix-ins (inclusions) to make your flavor uniquely yours!

If you have allergies, please notify us in advance as we are not an allergen free facility.

Absolutely! This class covers fundamentals in recipe development, batch freezer techniques, and production processes, making it a great introduction for future shop owners.

Street parking is available and accessible.

Workshops are non-refundable, and we reserve the right to reschedule sessions as needed. If a class does not meet the minimum number of participants or if we must adjust the schedule for any reason, we will contact you directly via phone or email with a new arranged date

Yes—our manufacturing space is accessible. If you have any specific needs, feel free to reach out prior to booking.